Escuro

Ree's 5-Star Beef Stew with Vegetables | Food Network

Food Network
Inscrever-se
Visualizações 390 070
94% 3 702 199

Ree adds root vegetables to her beef stew to make a hearty one-dish meal.
Get the recipe: www.foodnetwork.com/recipes/ree-drummond/beef-stew-with-root-vegetables-recipe-1983394
Beef Stew with Root Vegetables
Recipe courtesy of Ree Drummond
Total: 3 hr 15 min
Active: 15 min
Yield: 8 servings
Level: Easy
Ingredients
3 tablespoons olive oil
1 tablespoon butter
2 pounds beef stew meat
3 cloves garlic, minced
1 medium onion, diced
1 can or bottle beer
4 cups beef broth, more as needed
1 tablespoon Worcestershire sauce
2 to 3 tablespoons tomato paste
1 1/2 teaspoons sugar
1/2 teaspoon paprika
1/2 teaspoon kosher salt
Freshly ground black pepper
2 carrots, roughly sliced
2 parsnips, roughly sliced
1 small turnip, roughly sliced
2 tablespoons all-purpose flour, optional
Minced fresh parsley, for garnish
Directions
Heat the oil and butter in a pan and brown the beef. Remove the beef from the pan, throw in the garlic and onions and cook until softened, about 3 minutes. Pour in the beer, beef broth, Worcestershire sauce, tomato paste, sugar, paprika, salt and some pepper. Then return the beef to the pan, cover and simmer on a low heat until the meat is very tender, 1 1/2 to 2 hours. If the liquid level gets too low, add more broth as needed.
Add the carrots, parsnips and turnips and continue to simmer until the vegetables are tender and the liquid is reduced, about 30 minutes.
If the stew is still too liquidy, remove a cup of cooking liquid from the pan and stir in the flour. Add the flour mixture back into the pan and stir. Simmer for 10 minutes until the stew is thick. The meat should be very tender; if it's tough, let it continue to cook.
To finish, add the parsley and stir through the stew.
Copyright 2012 Ree Drummond, All Rights Reserved
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.

Watch free FULL EPISODES of Food Network shows: www.foodnetwork.com/videos/full-episodes?soc=youtube
Visit Food Network online: www.foodnetwork.com
Like Food Network on Facebook: facebook.com/FoodNetwork
Follow Food Network on Twitter: twitter.com/FoodNetwork
Follow Food Network on Instagram:
instagram.com/foodnetwork/

Compartilhar:

Compartilhar:

Baixar vídeos:

Carregando o link.....

Adicionar a:

Minha playlist
Assista mais tarde
Comentários 80
Drew Conway
Drew Conway 8 dias atrás
What exactly makes this “five-star” stew? I thought it was referring to how spicy it is, but evidently it isn’t. She didn’t put in her usual cayenne or red pepper flakes.
jj kk
jj kk 11 dias atrás
Ummmm..so many wrong techniques..ugh
racerx8335
racerx8335 Mês atrás
wow super simple. alot of ppl make this whole day chore. checkin this one. someone added a can of tomatoes. ree uses paste. i couldnt remember my moms recipe. thanx
benjamin price
benjamin price Mês atrás
Sugar... in a stew!! Now I have seen everything, no wonder Americans are so over weight. And why chop the vegetables so small, why not keep them the same size as the meat that way it cooks evenly.
Rifni Raihana
Rifni Raihana Mês atrás
how about just make one in a big pot and then split the food and put in a different container ? lmao
Abdulle Abdullahi
Abdulle Abdullahi 2 meses atrás
Its not healthy, other than that its great ... Add so many processed foods makes unhealthy ... I like eat fresh .. Most of the time
deborah lariscy
deborah lariscy 2 meses atrás
Why do some beef stew recipes add Chicken stock, not beef? I'm used to your type.
Mortyless Rick
Mortyless Rick 2 meses atrás
I ate 6 bowls of this and got hammered. But I also added a 30pk
Stacy Higginson
Stacy Higginson 2 meses atrás
You can spring dinner on me anyday! Lol
Sylvanna Mitrevska
Sylvanna Mitrevska 4 meses atrás
I followed the exact recipe and mine came out ok but not the greatest🤷‍♀️ I could smell and taste the beer. It left a weird bitter after taste in mouth next time I'll leave the beer out. Maybe it depends on what beer u use cause I only had Corona😊
IncendioNox
IncendioNox 4 meses atrás
Sylvanna Mitrevska well, this one calls for red wine...don't worry you honestly can not taste it. It's super delish. Happy eating :)
Sylvanna Mitrevska
Sylvanna Mitrevska 4 meses atrás
IncendioNox Thx! I’ll have to check that out. I’ve never cooked with alcohol and don’t drink so I don’t like the taste of any alcohol 😝😝😝
IncendioNox
IncendioNox 4 meses atrás
Sylvanna Mitrevska the channel QVC Originals has a delicious recipe for a beef stew. I've been using that recipe for about a year now. No beer taste either. Check it out.
Monica Peterson
Monica Peterson 4 meses atrás
Rx REX eeed was V kind fdzs V ez cc xerox dds. Thank ya z
master of all trades
master of all trades 4 meses atrás
I feel like I Watch A Hallmark Movie and how to cook my beef stew at the same time😀 she's going to be so pleased chop-chop ahaha
RedeemedIAm
RedeemedIAm 4 meses atrás
I want a friend like you :) Hate to cook
Teresa Dalton
Teresa Dalton 4 meses atrás
Definitely not 5 star!
tilley Schmolph
tilley Schmolph 4 meses atrás
wow she is looking old
M M
M M 5 meses atrás
I think a bit of rosemary and thyme would've made it more tasty.
Cipher-Tu Productions
Cipher-Tu Productions 5 meses atrás
I prefer beef stew without any hyacinth
3rdCoast Bourbon
3rdCoast Bourbon 5 meses atrás
“Add a little sugar” Makes beef flavored kool aid
Doris Hiw
Doris Hiw 5 meses atrás
Thanks for sharing. I tried your recipe it taste really yummy. I dont have parsnip so I replaced it with potato. Used a pressure cooker took me 45min for the dish.
KAIJU MECHA
KAIJU MECHA 5 meses atrás
The show doesn’t have the beginning or end? This is cooking show so show us how to cook:(
Marty McFLY 1985
Marty McFLY 1985 5 meses atrás
Why is Ree luring fans of her show into Crime Ridden Pawhuska a place she sells to the world as a sleepy Cowboy town where everyone are best mates. When in Reality Pawhuska has a 23% Higher National Average of Crime Rate and you've a 1 in 30 chance of been a Victim of VIOLENT CRIME
Barry! giddey
Barry! giddey 6 meses atrás
Nice work-looked fantastic
Marie Colley
Marie Colley 6 meses atrás
Why the 2pots???
R M Merced
R M Merced 6 meses atrás
She perfectly explained that at the beginning of the video!
Bill Kerr
Bill Kerr 6 meses atrás
This worked out really well. Thank you for posting this video.
Mandy Madison
Mandy Madison 6 meses atrás
She didnt rinse the meat off or season the meat 🤦‍♀️
Word Unheard
Word Unheard 5 meses atrás
@Mandy Madison Wtf are you talking about? You're whiter than a snowball.
Mandy Madison
Mandy Madison 5 meses atrás
U gotta be white
Jessie Jay
Jessie Jay 6 meses atrás
It's not recommended to rinse meat
Vincenzo's Plate
Vincenzo's Plate 6 meses atrás
Super tasty
PlainSalt
PlainSalt 7 meses atrás
She looks like a cat that got hit by a frying pan
steven penrose
steven penrose 7 meses atrás
@PlainSalt thanks for listening budd
PlainSalt
PlainSalt 7 meses atrás
@steven penrose I hear ya'
steven penrose
steven penrose 7 meses atrás
Like she got fave fuaaked by King Kong and godzilla gang bang double P style ya heard me
Crystal Beharry
Crystal Beharry 7 meses atrás
Can't wait to make this for winter.
Carol Coppell
Carol Coppell 7 meses atrás
Why do you always have ads come up when you eat
Zachary Lavender
Zachary Lavender 7 meses atrás
I would've added the tomato paste before the onion. When you caramlize the tomato paste, it brings a depth to the stew.
Teresa Dalton
Teresa Dalton 4 meses atrás
You know it!
theresa bollman
theresa bollman 4 meses atrás
Zachary Lavender: Exactly right!
Allison Phillips
Allison Phillips 8 meses atrás
My fiance and I were just talking about making a beef stew I'm going to do this one but I'm not gonna put turnips or parsnips, my baby prefers just celery, carrots, and potatoes.
nonya business
nonya business 8 meses atrás
everyone knows paprika has no flavor...
Maria Cadavez
Maria Cadavez 8 meses atrás
Não percebo vocês vivem num rancho tem gado e só consomem comida de supermercado 🤔🤔🤔🤔🇵🇹🇵🇹
Love You More
Love You More 8 meses atrás
Why in the hell does every white person I know, add sugar to savory dishes? Wth?!!! 🤦‍♀️
msr111
msr111 7 meses atrás
In some cases, acidic ingredients like tomatoes are balanced out by sugar. When appropriate to the recipe, carrots or onions are used to release their natural sugars. Here, the beer may need some mellowing if it's sour or a bit bitter.
Marietta Brennan
Marietta Brennan 8 meses atrás
Why cut off your video?.
Tammy Kirk
Tammy Kirk 9 meses atrás
Who gave her a cooking show i guess 🙍
Motivation Man
Motivation Man 9 meses atrás
I followed this exact recipe, what do I do with the extra pot I made?
Lori Wise
Lori Wise 2 meses atrás
Freeze it .. lol
Fatuma Lawrence
Fatuma Lawrence 2 meses atrás
Motivation Man 🤣 🤣🤣
Rosnah Miasin
Rosnah Miasin 4 meses atrás
Lol
theresa bollman
theresa bollman 4 meses atrás
hahahaha!
Luthiers Daughter
Luthiers Daughter 6 meses atrás
You can give it to me! 😳😏😘😱
Joseline Ruiz
Joseline Ruiz 9 meses atrás
She aint even season the meat but im not surprised 😂
MaraMara
MaraMara 9 meses atrás
Watching her cook is sooo therapeutic to me.
AKA Esmie
AKA Esmie 9 meses atrás
I liked the sense of humour & personality she gave off 💕
Lisa Lisa
Lisa Lisa 10 meses atrás
No
Chamie Dayasiri
Chamie Dayasiri 10 meses atrás
Gee i wonder what her bestfriend's name is
Jeriko Sawidika
Jeriko Sawidika 9 meses atrás
Hyacinth
I love noodles
I love noodles 10 meses atrás
You homeschool? I loving this even more now!! I just found this channel when I was looking for filet mignon recipes. Thank you!!
Dam Jay
Dam Jay 10 meses atrás
When you said Alcohol i was like Usain bolt 🏃🏾‍♂️🏃🏾‍♂️🏃🏾‍♂️ just took the exit
Age of Reason
Age of Reason 11 meses atrás
Sugar = Fail
Juhi Varma
Juhi Varma 11 meses atrás
Sigh....just when I thought it was gluten free.
Jordan Machler
Jordan Machler 8 meses atrás
Replace with corn starch maybe
love mash
love mash 11 meses atrás
Wow beer .is the first time I heard this
Black Iron Tarkus
Black Iron Tarkus 9 meses atrás
Made one with Guinness a few weeks back. Ended up being pretty good.
rosalyn hornby
rosalyn hornby 11 meses atrás
Just making this for my grandkids 2moro.
Thelma Willis
Thelma Willis Anos atrás
Love the pioneer woman and Ina love so easy to follow recipe's x
Peggie Green
Peggie Green Anos atrás
Never added beer either
Peggie Green
Peggie Green Anos atrás
We all cook different, but there's no need to remove the meat when browning. And the onion, and garlic with meat. Then add the liquid and remaining veggies! Sugar, seriously?! Umm never added that,?!
Mike Mercado
Mike Mercado 11 meses atrás
That's right we do cook differently so when you have your own show you can leave the beef in the pot
thiyanesh s
thiyanesh s Anos atrás
brvid.net/video/video-YDw2TkCmXgQ.html vegetarian food
jack scenic
jack scenic Anos atrás
Omg... you ruined it.
Catnip2011
Catnip2011 Anos atrás
Most people know you don't "crowd" the meat when browning. Obviously she didn't know.
John C
John C Anos atrás
Great recipe but please skip the Sugar 😡
Marcy
Marcy 9 meses atrás
@Tammy Kirk :What are you, two? You don't want to use beer? DON'T USE BEER. Replace with your liquid of choice like any other adaptive, logical cook would. If you can't do that, you shouldn't be in the kitchen anyway.
Tammy Kirk
Tammy Kirk 9 meses atrás
And beer yuck
Marcy
Marcy 10 meses atrás
When you make a recipe yourself, you're free to do it how you want it. You don't want sugar? Fine, don't add it--but don't try to tell someone else not to!
James
James Anos atrás
Why are you using a metal utensil in an enameled cast iron Dutch oven? Not good.
Jay Ess
Jay Ess Anos atrás
Why does this woman ALWAYS look like she just smelled a fart? 🤢
Hearts on-fire
Hearts on-fire Anos atrás
No flour... and as for the sugar WTF!!!!
Mike Mercado
Mike Mercado 11 meses atrás
She mixed flour with beef broth and added it in
Hearts on-fire
Hearts on-fire Anos atrás
@Shaded Lady parsnip isn't bitter and I don't use them in mine and it's delicious.
Shaded Lady
Shaded Lady Anos atrás
It's a small amount. Parsnips and Turnips are BITTER as hell... So is the beer. You need the small amount of sugar to balance it out or it's all gonna taste bad.
shay levy
shay levy Anos atrás
every time she says pot/each pot you have to take a shot
Jordan Lawrence
Jordan Lawrence Anos atrás
I definitely going to try this!!!😁 thanks ree
Stan Bookman
Stan Bookman Anos atrás
Home school. Yup.
1023curlyq
1023curlyq Anos atrás
happy birthday ree
James McNeely
James McNeely Anos atrás
You know she skimping her friend on half that meat
Eros Hermes
Eros Hermes Anos atrás
What happened to her lips and face?
wade Catt
wade Catt Anos atrás
You must be sure people who are eating this stew actually like parsnips. If they don't it can ruin the whole thing for them. I find people who don't like them really don't like them.
master of all trades
Wow this came out so good I made another batch tonight!! Merry Christmas and Thank you! Acidic in the tomato paste really broke down the meat!!
ray lowery
ray lowery Anos atrás
no tatters (potatoes) in this stew? delete site for sure
MAGA MAN
MAGA MAN Anos atrás
There is sooo much wrong with this video.
Paula Scaglione
Paula Scaglione 10 meses atrás
Maga Man Just the fact that you call yourself Maga Man shows that you are a brain damaged, low IQ lunatic. You are in no position to criticize anything. That picture of tRump is enough to make me sick.
MAGA MAN
MAGA MAN Anos atrás
38 seconds in and she's already doing it wrong.
Kay May 420
Kay May 420 10 meses atrás
K. Oh no?
StarChild
StarChild Anos atrás
The sugar really lol I’m glad cooking is creative in your own way
Marcy
Marcy 10 meses atrás
Why is everyone acting like she dumped in a 5 lb bag??
Shaded Lady
Shaded Lady Anos atrás
Sugar goes in everything. You need it to balance dishes, it adds that subtle tang that you taste when eating something salty.
STEVE MARTIN
STEVE MARTIN Anos atrás
Watching from Kenya. I love the recipe.
christal sizemore
christal sizemore Anos atrás
Yummy recipe! I wish I had a friend like Ree! 😁
Food Network
Food Network Anos atrás
Don't we all! 😂
driftmuch sowards
driftmuch sowards Anos atrás
Brown the meat to close to each other it steams
Megan Woodard
Megan Woodard Anos atrás
She didn't use ANY salt or pepper in this dish, gross.
DJ Noneofyourbusiness
She uses a ton of beef broth, which is already pretty salty. But I would have salted the beef tips at least.
master of all trades
I made it tonight you don't even need it I'm shocked
trooooololol
trooooololol Anos atrás
Where’s the knorrs stock pot?
Angela Baiers
Angela Baiers Anos atrás
Lost me at the sugar.
Mike Mercado
Mike Mercado 11 meses atrás
Sugar cuts the acidity from the tomatoe
MrBradymoss
MrBradymoss Anos atrás
A metal spoon scraping an enameled pot? Please.
Rudy Endsley
Rudy Endsley Anos atrás
I’m scared of you
Day Sunflowerseeds
Day Sunflowerseeds Anos atrás
Rudy Endsley true
C Alex
C Alex Anos atrás
Sugar sounds disgusting
Zita Lorna
Zita Lorna Anos atrás
Honestly, it really isn't. Just a touch to balance out the bitterness of the beer, and the acidity of the tomato paste. It will not make the stew sweet - it just rounds out the flavor.
Eileen Dewell
Eileen Dewell Anos atrás
you should have shown us the finished stew on a plate!
Gregor Miller
Gregor Miller 7 meses atrás
with the fam doing a taste test, would be a nice finish.
Próximos vídeos
Homemade Beef Stew - Fork Tender Meat
09:02
Visualizações 1 300 000
The BEST Beef Stew Recipe
06:48
Visualizações 548 000
Deadpool Has Arrived | Fortnite
0:38
Visualizações 2 542 563
Poppin Music Video Trailer
1:01
Visualizações 1 510 035
Beef Bourguignon
03:37
Visualizações 1 800 000
Pot Roast with Mashed Baked Potatoes
11:08
Visualizações 1 100 000
Hearty Classic BEEF STEW
02:59
Visualizações 36 000
Classic Beef Stew
16:20
Visualizações 67 000
Desafio Contra Squad | Free Fire | Dia 1
3:35:36
MELHORES MEMES DO MINECRAFT
12:46
Visualizações 1 998 647
#ToNaLive - Quinteto S.A.
3:29:15
Visualizações 52 679
Vintage Culture @ Digital Week 3 - EP12
1:58:55