Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

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The filling for this blueberry pie with ginger will be loose when it comes out of the oven, but as long as you let it rest for the full 4 hours, it will firm beautifully.

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Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

Guias e Estilo

Publicado em


10 Jul 2018

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Comentários 1 289
Carla Music
Carla Music 3 dias atrás
Anyone can make a pieI For real! And if you think you might have HotHands™, blast the AC, make sure the butter is really, really cold before you start, and put on some chill music. Get it, "chill"?
Christopher Milone
Christopher Milone 14 horas atrás
Carla Music 🙀
kjellakjella 22 horas atrás
Tips for use of cherry insted of blueberry?
Tisa's Pieces Pottery
Carla Music making this today!
Katie Wagner
Katie Wagner Dia atrás
madalin b Frozen Berries?! Where would you get those from! A frozen tree?? You’re crazy!!!!
Infinite Vortex
Infinite Vortex Dia atrás
If you're not needing much motion and/or requiring much downward pressure, rather than the AC I prefer to use 2 same, or similar, sized mixing bowls. Put a little ice (crushed/coarsely blended is better) and water into one (the smaller of they're different sized) and then put the other bowl on top where you're making your pastry. Just not too much as it may end up all over the place. Its the same technique you would use to melt chocolate but you're cooling instead. Going with glass (for the top bowl - the bottom doesn't matter other than for sizing and condensation issues) gives a slower but more even/passive cooling where as stainless steel gives a stronger and more instant cooling. Works great especially in summer as you may not wish to use quite so much AC. My kitchen doesn't have AC outside of leaving my fridge and/or freezer doors open so its a better solution to having to cool the next room which is significantly larger.
Nikita jha
Nikita jha 4 horas atrás
Love how you took so much time to just say "dont leave it and if you do keep it in the fridge"
Kermit The Frog
Kermit The Frog 5 horas atrás
The transitions are a little much
shaun chisholm
shaun chisholm 5 horas atrás
If Bill Burr can make it then anyone can
ThyBallisticLui 57
ThyBallisticLui 57 8 horas atrás
Hey thanks for the shout out!
Bassem Boustany
Bassem Boustany 9 horas atrás
Carla's the best!
lilttlekevin89 10 horas atrás
"If you're really good at braiding dough.. then I don't think you should be watching this channel" LMAOOOOOO
k p
k p 11 horas atrás
When you begin a tutorial with "all purpose flour" you lose 1000 views
JTJ 11 horas atrás
Thank you back pack lady. Motivated now to make a pie👍
Hawleigh Turner
Hawleigh Turner 15 horas atrás
I’m way this with my six year old little sister and she just says, “She’s really good at making pie.” 😂😭
Lifted_Above 15 horas atrás
Not quite perfect. Needs whipped cream topping. Whole heavy whipping cream. Melt some pollen honey in a stainless cup over the stove, pour into the whipped cream when it's setting up. Continue to whip until stiff. Put a good WHOP of the stuff on pie. It's the best.
Tia 15 horas atrás
Ok I've been inspired! I'm going to take a stab at making pie dough!
Christopher Young
Christopher Young 17 horas atrás
I absolutely LOVE Carla!!
gizanked 21 hora atrás
Just went and picked 6 lbs of blueberries with the family today. There will be pie.
kjellakjella 22 horas atrás
Can I use cherry insted of blueberry? I have a cherry-tree, with sour cherrys, hvow can I use them in a pie?
Putra Shazwan
Putra Shazwan 22 horas atrás
Is anyone reminded of that Spanish teacher from That’s So Raven when they watch Carla?
ro pro
ro pro 23 horas atrás
You guys need to edit your videos.
Sunny Jack-O-Lantern
Carla's the best :)
katina yarde
katina yarde Dia atrás
Shouts out to Guyana for the Demerara sugar 😄🙌
Alicia Easaw - Mamutil
Oh no! Why didn't you eat it with ice-cream! Inches away from perfection!
oscar s
oscar s Dia atrás
My oven only goes to 250c, can I still make this?
CatsInTheBelfry Dia atrás
I'm going to make a pie
CatsInTheBelfry Dia atrás
I have seen things today... that make me thankful for her cussing
Rory Jakobs
Rory Jakobs Dia atrás
Definitely use fresh NOT frozen blueberries, I followed this using premade pastry and frozen blue berries and it was sloppy as hell, flavour was great though, should have used more cornstarch and less sugar
✩ allie ✩
✩ allie ✩ Dia atrás
Carla, do you have any tips on how to keep pesky hands away from a hot pie so they dont eat it when its not ready?
Mythic_god91 Dia atrás
It is harder then you think to mess up pie dough
Naz95K Dia atrás
my two favorite things.... in a pie.. OMG WHY DID I NOT THINK OF MAKING THIS!!! :3 i love ginger and blue berry's...
Elke Wheeler
Elke Wheeler Dia atrás
OMG. I just found out about the Bon Appetit podcast. Am I the only one not to know about this? How did I not know about this? I’m starting with the ice cream episode. Another hour listening to Carla and Brad (and Adam) while I make lasagne and drink wine with my hubby. Life keeps getting better.
Natasha Dia atrás
Where are you, where snakes just pop up on your deck?
Kathryn Kahn
Kathryn Kahn Dia atrás
I made this pie the other day and took it to work and it was amazing! I will definitely be making this again!
Danny Rivera
Danny Rivera Dia atrás
My favorite part was her reference to jehovah witness’ 😂🤣🤣🤣
jesse Yanez
jesse Yanez Dia atrás
I wish these barfbags would just bake/cook,n just be professional n cut out the trying to be cool while baking,I hate her.I'd fire her,n tht fat biker dude with the tattoos they are bad for t.v.
noam hason
noam hason Dia atrás
max krause
max krause Dia atrás
She don't even know how to make food culinary school waste of time
Charms Dia atrás
Love Carla, I want more Carla
Daniel jackson
Daniel jackson 2 dias atrás
“You’re gonna bleep that out right?”😂
Marta Cardozo
Marta Cardozo 2 dias atrás
I want to try this but blueberries are really rare and expensive in Paraguay ☹ I know I could use something like blackberries but it wouldn't be the same
Ode A L’oubli
Ode A L’oubli 2 dias atrás
I’m gunna try to bake this pie for my girlfriend’s mom so that she loves me
Luis Cardona
Luis Cardona 2 dias atrás
I’m falling in love Carla!
OhSnap SnakesOnAPlane
OhSnap SnakesOnAPlane 2 dias atrás
You rock Carla! Love this pie!
CFCninja 2 dias atrás
Carla time 😜🍆💦
Rachel Manheimer
Rachel Manheimer 2 dias atrás
the sugar hydrates
Darksouls Chalupa
Darksouls Chalupa 2 dias atrás
“Edges of the dough crack” 😐🤔the dough is round.... Circles have no edges😩😂
frizzfest 2 dias atrás
Oh Em Gee -- she needs her own show -- STAT!
Sarah Campbell
Sarah Campbell 2 dias atrás
Could you tell me some more unique fruit pie flavor combinations?? blueberry ginger sounds fantastic, I’d love to make maybe a cherry and peach too but with something extra special :) This video is so inspiring to me, I wanna go whip up a slew of pies and impress all my loved ones! Also I find “dewy” to be a please alternative to the word-well, you know
SundayMatinee 2 dias atrás
That looks so easy even I could do it!
Liz X
Liz X 2 dias atrás
Carla, Claire, and Brad together please!! some sort of mashup between claire gorurmet recreations and It's alive with Carla's classic recipes somehow???
MsSovereign loveChild
MsSovereign loveChild 2 dias atrás
Claire and carla have to be sisters
Robotiguy 2 dias atrás
I've never been much of a cook or baker, and I'm notoriously very clumsy in the kitchen; but this video made me really want to try my hand at pie baking! I tried a different filling, since I'm not a fan of blueberries, but it turned out amazing! The process of making the dough was fun and I'm honestly hooked. I'll definitely be baking more pies in the future! Thanks for the great practical advice!
lol her stories about when not to leave the dough
Jordan Rosendale
Jordan Rosendale 2 dias atrás
“They all went to a chocolate tasting” dream job
Alexia 2 dias atrás
soupdawhoop 2 dias atrás
absolutely sending carla pie pics when I make one
Jacqueline Garcia
Jacqueline Garcia 2 dias atrás
This full recipe isn’t even on the website???? How much butter?? How do you expect people to make it without basic information
Bon Appétit
Bon Appétit 2 dias atrás
Oh but it is!
soyfilib 2 dias atrás
Carla is the new Brad
Fotograma ibarra garcia
i wanna make a pie now. but i don't have an oven :(
sofía g.
sofía g. 2 dias atrás
i absolutely adore carla’s personality omf
Annie 2 dias atrás
Oooooh tricky. Carla says 5 tablespoons water (for the dough) but the recipe online says 3 tablespoons...what to do!?!
Eloeri 2 dias atrás
Carla is just the cutest chef ever.
Brittany Johnson
Brittany Johnson 3 dias atrás
I looooove Carla!!!!! The Jehovah Witness show up 😂😂😂😂
Abbey Bishop
Abbey Bishop 3 dias atrás
no soggy bottoms here. gotta love pie 🥧
Steven Universe
Steven Universe 3 dias atrás
I'd eat her moist pie. 👌😎👌
Alberto Figueroa
Alberto Figueroa 3 dias atrás
Why the hate on MOIST? how about sebum? hate that one instead.
Jeremy Ng
Jeremy Ng 3 dias atrás
Jehovah witness knocking on the door
karandeep singh
karandeep singh 3 dias atrás
She is soooooo innocent and simple. Love watching her !!
DouglastheDragon 01
DouglastheDragon 01 3 dias atrás
If you have hot hands like me, use a pastry cutter!
Felicia Smith
Felicia Smith 3 dias atrás
YES! I'm going to try this out this weekend!
Dahlia Walton
Dahlia Walton 3 dias atrás
I love your examples
Caley Ettinger
Caley Ettinger 3 dias atrás
My grandma would always put the dough in a plastic Tupperware and shake it until it formed a ball. It was like magic haha.
OGpjm King
OGpjm King 3 dias atrás
How much flour do you use?
Adam Wilson
Adam Wilson 3 dias atrás
Carla! Somewhere you made a sailor blush with that mouth! lol
We The People
We The People 3 dias atrás
BEST PART Jehovah witness lmao
Jock McBile
Jock McBile 3 dias atrás
Loves Ms. Carla.
Critterkeeper 64
Critterkeeper 64 3 dias atrás
I feel like I might be the only person in the world who doesn’t freak When someone says “moist”
The Patroit
The Patroit 3 dias atrás
Iamcolorfulraquell 3 dias atrás
it makes me angry beacause I want to like pie so bad like it looks so good but I hate fruit that's been cooked or warmed up its just nasty, fruit isn't meant to be warm.
stackedhippiechick 3 dias atrás
I made this last night, it turned out fantastic. I highly recommend.
G P 3 dias atrás
I like her! So funny
AL B 3 dias atrás
I love this videos!, i love desserts
Tyler Grommesh
Tyler Grommesh 3 dias atrás
Clara, you're my favorite.
Sylvie W
Sylvie W 3 dias atrás
😂😂😂😂... bleep, bleep the cracked crevices.....don't I know
FedorMachida Last
FedorMachida Last 3 dias atrás
I want to taste Carla's pie!
Seto Bikouta
Seto Bikouta 3 dias atrás
but what if there'?s a snake in the freezer
Marc Andre Ter Stegen
Marc Andre Ter Stegen 3 dias atrás
Carla is sooo good at her job
Thomas Lee
Thomas Lee 3 dias atrás
No claire no care
NegusBoi50 3 dias atrás
Carla is wifey
Alumnaism 3 dias atrás
I love Carla
popa chopa
popa chopa 3 dias atrás
the sugar is *wet* ....
XRYTH SQUAD 3 dias atrás
Fluffymiyster 3 dias atrás
Okay, this is easy enough that even I can make it! And I'm going to! Once I can spare enough money on groceries to make a pie...but this looks delicious :)
Miko Santos
Miko Santos 3 dias atrás
But... Mary Berry isn't the host, she's a judge
SD91 3 dias atrás
If my future wife talks like this you'd find her in the freezer
gaming with spinosaurus
Is it just me or does she look like Mr.beast
DOC7ORT 3 dias atrás
I'm not into making any pie, but she kept me engaged, I loved her way of instructing...
Grumpy Bear
Grumpy Bear 3 dias atrás
Freeze the butter then grate it on the largest side of a box cheese grater. Perfect
cheese wheel
cheese wheel 3 dias atrás
Crusty is way worse than moist.
Casandra Gramajo
Casandra Gramajo 3 dias atrás
She's right. I would be AMAZED if any of my friends actually baked lol
小杰山村 3 dias atrás
No, my handwork is nice. Welcome to subscribe to my channel.
Rudi Candaza
Rudi Candaza 3 dias atrás
I always wonder what happens to the excess crust. Does it get thrown away? :(
H J 3 dias atrás
I'm from Germany and never had this type of pie before... But I think I'll try to bake one sometime soon!!!
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