Bread Part 1 | Basics with Babish

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This week on Basics, I'm teaching you how to make bread. This process takes little more than plain old flour and turns it into something delicious that you can actually eat.
Ingredients & Grocery List:
Bread flour
Olive oil
Special Equipment:
KitchenAid mixer with dough hook attachment
Cast iron dutch oven
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Publicado em


27 Jul 2018

bwbpear qwerty horsecooking with babishandrew reahow to make focacciahow to make bread from scratchno knead breadbasics breadfocaccia recipehow to make breadno knead bread recipebasics with babishbinging with babishbread recipebreadbread from scratchbabbishbread basics



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Comentários 2 667
B 3 dias atrás
Mmm bread. My favorite food group
super snacks
super snacks 4 dias atrás
Bread part two please!
Abby Rood
Abby Rood 5 dias atrás
is there any way to cook the first one without a dutch oven?
Jonh Dory
Jonh Dory 5 dias atrás
Salt dehydrates the yeast.
jedrake100 8 dias atrás
...Where is part 2???!!!
Nico Nettles
Nico Nettles 9 dias atrás
I know I’m late but I love your videos I watched damn near all of them within a week
Its Smithy
Its Smithy 10 dias atrás
Can you do the no knead method without the Dutch oven pot?
Kat Gat
Kat Gat 11 dias atrás
Where's part 2????????
Tim Schlütz
Tim Schlütz 11 dias atrás
I precisly followed the recipie but the dough is super runny. I used bread flour
Luis Sanchez
Luis Sanchez 12 dias atrás
would you like some bread with your olive oil?
Owen N-W
Owen N-W 13 dias atrás
3:41 twenty minutes into babish and chill and he gives you this look
B 3 dias atrás
Owen N-W that’s how you know it’s time to pull out the kosher salt
Bread 2 The Awakening
Bread 2 The Awakening 13 dias atrás
God I wish I was that flour
Animated Pencil
Animated Pencil 14 dias atrás
batatmi 15 dias atrás
after you tried the basic version, try out the one with boiled potatoes added into the dough. there are many recipes all over, just google fucaccia with potatoes. it will make you forget everything you knew about bread, i promise.
Kevin Anto
Kevin Anto 16 dias atrás
Well the right way to slice the bread is from the bottom side..
HD 16 dias atrás
Babish, be careful about the temperature limit of your Le Creuset Dutch oven!
Matthew Harris
Matthew Harris 17 dias atrás
I fear cooking with flour ANYTHING BUT FLOUR..
magik man
magik man 17 dias atrás
Idk why but Andrew sounds like Anthony Fontano when he's sick
Reid Einstein1234
Reid Einstein1234 17 dias atrás
Welp i know what im doing this summer
Savannah Jackson
Savannah Jackson 20 dias atrás
Is there anything you can use in place of the Dutch oven for the no knead bread? I want to make is but don’t have a Dutch oven
wiggly fruit
wiggly fruit 20 dias atrás
Robert Lee Myers I Esq.
Can you do it in US measurements
Andyy0o 24 dias atrás
Where is the part 2????
Anthony Murphy
Anthony Murphy 24 dias atrás
When is bread part 2 coming???
YetAnother Human
YetAnother Human 26 dias atrás
idk man this worries me, right now my oven is preheating to 550 lol
YetAnother Human
YetAnother Human 26 dias atrás
LMFAO the smoke alarm went off about five mins ago
Erin Wozniak
Erin Wozniak 28 dias atrás
Annette Cruz
Annette Cruz 29 dias atrás
Me: *is gluten free*
The Dabbler’s Mistress
omg that bite/look into the camera, i need to party with this guy. I mean he needs to cater my party. jk hahaha!
DrOlimario Mês atrás
Sawsan Ali
Sawsan Ali Mês atrás
Meowserita Mês atrás
In the process of making focaccia for mother's day, here's hoping it turns out great.
Margaret Elliott
Margaret Elliott Mês atrás
Could you try making Japanese milk bread?
Viggo Fransson
Viggo Fransson Mês atrás
By the look of his beard I'd say that he didn't do the intro first try...
sKetchy Mês atrás
Samuel Lee
Samuel Lee Mês atrás
Lets get this
Trunks Vegeta Briefs
Once you make your own bread The store bought variety makes you feel dead
Ryan Cameron
Ryan Cameron Mês atrás
Why must you use so much plastic wrap? it's a waste.
SoFlySuperFly Mês atrás
This is some really good stuff, but I am seriously waiting for part 2 as promised in this video. Maybe also some full grain version? 😉
msIndigo72 Mês atrás
Now that some tasty-lookin' bread.👌🏽 Also YEAH, I'mma be that person: @3:37 Damn, dude 😳..... Get you a man who eats you the way Babs eats his bread.
A Random Rock
A Random Rock Mês atrás
How would you make sourdough bread?
kellerdood32 Mês atrás
Jim Lahey You drunk bastard!
looqi Andreassen
looqi Andreassen Mês atrás
I save so many videos from him for future me. I hope i can do it as well :b
Monkey D. Luffy
Monkey D. Luffy Mês atrás
4:05 "This is just gonna give the yeast a little bit more yeet."
Simply Curated
Simply Curated Mês atrás
I came here to say that I hope part 2 includes sourdough!
Aria Mês atrás
I tried making Brioche bread and my bread is turning out too dry. More like a biscuit than bread. How to work the dough without a stand mixer. I haven’t bought a dough hook for my mixer.
Grey Matter
Grey Matter Mês atrás
Watch his french toast and rum video he makes Brioche by hand in that video
MrBaller Pants
MrBaller Pants Mês atrás
Can I make the no knead bread with a regular bread pan
Shaydee Jeff
Shaydee Jeff Mês atrás
Literally only watching cause why not. My family's specialty is making bread, buiscuts, cookies, cake, whatever, all from scratch. If you haven't tried it, please do. So good
Madison Falco
Madison Falco Mês atrás
That bread face unf
Justin Pentith
Justin Pentith Mês atrás
Nicbryant5 Mês atrás
dont use so much plastic damn
Kyro Zephyr
Kyro Zephyr 2 meses atrás
I started dying when he put that flour in his mouth.
someone 2 meses atrás
Him: I know a half cup is a lot of olive oil. Italians: hold my spaghetti
Georgio Henderson
Georgio Henderson 13 dias atrás
You could tell he was nervous, but on the surface he looked calm and ready
ghostinthebox 2 meses atrás
The rest of the culture in 2019 is "allergic" to gluten. This guy? "And now we're going to just fold over the edge to encourage gluten creation". I love it. Also; Thanks for the tips and general know how. Really helped me out. I grew up "cooking", but not from scratch and seeing how you do things is easier for me to understand than written recipes. I truly appreciate it.
Frankie Perricone
Frankie Perricone 2 meses atrás
What happens if you don’t chill the focaccia for 8-12 hours
S-Boy 2 meses atrás
That Focaccia has so much oil in it, the U.S. Will coming for it like a horny teenager who was promised sex with Peta Jensen....
Carter McNew
Carter McNew 2 meses atrás
Sill waiting for part 2 on this one and the shrimp episode.
Kevin Cruz
Kevin Cruz 2 meses atrás
I'm still waiting for the second part :(
Itss Me Boiii_12
Itss Me Boiii_12 2 meses atrás
Where's part 2 andrewww
Arlo Wilson-Wells
Arlo Wilson-Wells 2 meses atrás
I've always loved good bread dipped balsamic vinegar and olive oil. I think your amazing looking Focaccia would be great with some.
Hunter Makoy
Hunter Makoy 2 meses atrás
What plastic wrap do you use?
Ryan Peterson
Ryan Peterson 2 meses atrás
Jim Lahey is a drunk bastard. RIP.
Haley Elston
Haley Elston 2 meses atrás
Hi, Babish! I’ve been in my own apartment for almost two months now, and I love being able to cook so much more (I often watch your videos while doing so). Now I’m going to start baking our own bread as needed instead of having to buy it since we pretty much have everything here in the kitchen anyway.
CJ R 2 meses atrás
I always thought Babish was making a Trailer Park Boys reference that I just forgot about, until I realized there's an actual baker named Jim Lahey
Yet Another Ben
Yet Another Ben 2 meses atrás
Psa: Flour is a raw ingredient and is not suitable for consumption whatsoever.
Proh4cker 2 meses atrás
even more vegan propaganda!
Audie Arts
Audie Arts 2 meses atrás
what temperature is "as hot as it can go"
Z-R1N _
Z-R1N _ 2 meses atrás
Question: Is it safe to teleport, or will it gain beauty marks?
Sean Stols
Sean Stols 2 meses atrás
Part 2 please!
Audie Arts
Audie Arts 2 meses atrás
@@@ (____) Lol omg it’s supposed to be a loaf of bread I failed so hard
River Fox
River Fox 2 meses atrás
I understand life can be crazy, but I would love to see Bread Part 2. I've been doing some home made bread but I would love to see your take on some dinner roles and Sourdough. I just can't seem to wrap my head around how to make and maintain a starter for Sourdough. I also want to see some other ideas or sources you find for bread making. Also notes on differences if all we have is All purpose vs bread flour. Living in a rural area makes it almost impossible to find specialty stuff. Don't get me started on finding bones for broth, just impossible. I digress, I look forward to a continuation of your channel and would love to see another bread episode.
Abilawa andamari
Abilawa andamari 2 meses atrás
That tiny whisk tho.
Alex Laverty
Alex Laverty 2 meses atrás
There's no knead to need
Jaydon Vermillion
Jaydon Vermillion 3 meses atrás
Que thousands of comments saying let's go get that bread
Jordan Fugate
Jordan Fugate 3 meses atrás
hey banish i followed the first recipe and the inner bread ending up feeling a little damp idk what i did wrong
King_ Daniel
King_ Daniel 3 meses atrás
6:39 I think Gordon Ramsay might actually piss himself
Dao Yang
Dao Yang 3 meses atrás
I want to see William do an episode with Epic meal time.
dakota wapachee
dakota wapachee 3 meses atrás
Jesus is the bread.
Liz Comacchio
Liz Comacchio 3 meses atrás
Where's part 2?
darklordster 3 meses atrás
3:42 Those are some serious fuck me eyes
BUGAY DEN 3 meses atrás
Does it have to be a cast iron pan?
Duncan Manganaro
Duncan Manganaro 3 meses atrás
What temperature does he heat the oven to for the no knead bread
Ninja Zix
Ninja Zix 3 meses atrás
3:36 everyone watching wants to be that bread
Sketchy Sketches
Sketchy Sketches 3 meses atrás
The way he just inhaled that bread, just 👌👌
Christina M
Christina M 3 meses atrás
Nothing has ever turned me on more than that look at 3:42
IDontKnowM8s 3 meses atrás
in this episode, we find out that Babish likes bread, and you should not get in the way of him and his olive oil
thatisjake 3 meses atrás
Make the most complex, most "electric tool needed" food ever bye hand.
Evan Richardson
Evan Richardson 3 meses atrás
Pause at 3:42 and watch a full grown man give you the death stare while eating an inconvenient large piece of bread.
Matthew Chrisco
Matthew Chrisco 3 meses atrás
Some would say that there is no right way to make zucchini noodles
Brad Hoopes
Brad Hoopes 3 meses atrás
Could you do cheesy bread
6digits 3 meses atrás
3:41 his face
Yoga665 3 meses atrás
Babish! I love your videos! But Focaccia bread needs to be twice as thick or more. And the dimples are on the top because when Italians make Focaccia, they put ingredients like Olives or Cheese or lil’ baby Tomatoes in the bread to give it extra flavour.
QueenB x
QueenB x 3 meses atrás
Oh no! I was really getting into baking and cooking after i started binge watching this channel ( aka today, a couple of hours ago ) And i just realised, what if i can’t eat store bought foods!
Aldo Andrade
Aldo Andrade 3 meses atrás
Best intro ever
Ian Kunesky
Ian Kunesky 3 meses atrás
Let’s get this bread
Garrick Carroll
Garrick Carroll 4 meses atrás
Daniel Groenenboom
Daniel Groenenboom 4 meses atrás
lets get this bread haha
Jake Kirby
Jake Kirby 4 meses atrás
I’m 14 and am trying to learn how to cook, I am trying the focaccia this weekend
AnglerSharkYT 4 meses atrás
3:38 That was just.. sexual.
Mister Nomad
Mister Nomad 4 meses atrás
ok gamers, lets get this bread Babish: Uh, I don't think so T H O T
Noorul Naseema
Noorul Naseema 4 meses atrás
Pls make zucchini noodles HAHA
Michael Clark
Michael Clark 4 meses atrás
Jim Layhee " I am the liquor!" RIP
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